NEW ORLEANS (press release) – The New Orleans Wine & Food Experience has announced that it is bringing their show to the streets. For the first time, NOWFE is traveling in partnership with the BECNEL Group to Denver, Colorado, where NOWFE will host several events from August 30th to September 2nd, 2021. “This is an exciting opportunity for us to share our award-winning event with the people from across the country who may not have been able to travel to New Orleans,” said Aimee Brown, Executive Director of NOWFE. “We’re going to celebrate everything in New Orleans and work with chefs and owners who share a connection with New Orleans.”
Denver NOWFE events include:
New Orleans themed dinner at American Elm with guest chefs from New Orleans
Monday, August 30th, anytime between 5pm and 9pm on reservation
Location: American Elm
American Elm welcomes you to a New Orleans-themed dinner brought to you by the exciting duo of chefs behind New Orleans ‘legendary Tujague’s Restaurant, New Orleans’ second oldest restaurant establishment with 160 years of service in New Orleans! Executive Chef Cornelius Singer and Chef Marcus Woodham from Tujague’s and Latter Hospitality will share their view of New Orleans cuisine paired with exquisite wines together with Executive Chef Brent Turnipseede from American Elm. American Elm also serves their award-winning cocktails throughout the evening. This is a seat reservation anytime between 5pm and 9pm. Once you have purchased your ticket we will contact you to choose your seat time that is best for you!
Cocktail tour of New Orleans with renowned mixologist Chris Hannah
Tuesday, August 31, at 6 p.m.
Location: Bigsby’s Folly Craft Winery & Restaurant
In the beautiful courtyard of Bigsby’s Folly Craft Winery, we will celebrate everything about cocktails from New Orleans with Jewel of the South’s, Chris Hannah, an extraordinary mixologist from New Orleans. This walk-through social event will give a taste of what it means to drink in New Orleans while also offering attendees a taste of Bigsby’s incredible wines. Bigsby’s offers small bites that are paired with Chris Hannah’s take on classic New Orleans cocktails. Expect Hurricanes, Creole Cocktail, Night Tripper, French 75, Milk Punch, Pimm’s Cup and the iconic Brandy Crusta, the world’s first sugar-fringed cocktail and the predecessor of Margarita and Sidecar.
NOWFE Israeli wine dinner at Safta with chef Alon Shaya with Tulip Winery
Wednesday, September 1st at 7pm
James Beard Award-winning Chef Alon Shaya and the Safta team take you on a journey through Safta’s modern Israeli cuisine while enjoying the highlights of the Tulip Winery. Pomegranate Hospitality is proud to bring all aspects of their business under one roof – the spirit of New Orleans, Israeli winemakers, and the extraordinary experience at Safta.
To purchase tickets for NOWFE in Denver, visit www.ontheroad.nowfe.com.